A Fish Called Avalon is located at the Avalon Hotel on Ocean Drive and Miami Beach’s original seafood destination. Its outdoor ambiance on the hotel’s veranda give you the perfect spot for Ocean Drive people-watching.

A Fish Called Avalon is located at 700 Ocean Drive, Miami Beach, FL, 33139. Phone: 305.532.1727

Kobe Club Miami, the celebrity hotspot by acclaimed restaurateur Jeffrey Chodorow, has re-opened with an expertly synthesized setting and the exclusive air of a speakeasy dinner club. Continue Reading

Asia de Cuba at Mondrian South Beach brings designer Marcel Wanders’ ‘Sleeping Beauty’s Castle’ fantasy into a vibrant and social atmosphere, the focal point of which is restaurant’s signature fusion of Asian and Latin flavors.  Continue Reading

Novecento@Santo occupies on of Lincoln Road’s prime locations right off of Washington Avenue. But, that’s not the only treat you’ll find at this restaurant/lounge with a distinct Latin flare. Continue Reading

Quattro Gastronomia Italiana brings the authentic tastes of Northern Italy to South Beach’s Lincoln Road. Chefs Nicola and Fabrizio Carro, identical twins Continue Reading

Bancroft SupperClub takes Miami Beach back to its mid-century heyday when dinner and a floor show defined a great night out on the town. Continue Reading

The Basics…

Philippe Chow’s new Miami Beach restaurant just outside the Gansevoort South Hotel on the corner of Collins Avenue and 23rd Street, has 400 seats Continue Reading

Manhattan’s Meatpacking District marvel, STK, will soon bring its steakhouse-chic brand of glamour to Miami Beach and park it just off the lobby of the luxurious Gansevoort South Hotel on Collins Avenue.

Their tagline: “…not your daddy’s steakhouse” is your first hint that things might be a little different at this top-tier establishment. Continue Reading

Miami Beach residents consider all things “Local and Tourist” a matter of particular distinction. When out  of town guests arrive, we dutifully grab the car keys and take a quick spin around South Beach to check out Ocean Drive Continue Reading

David’s Café on Lincoln Road locals go when they want to eat the “best Cuban food in the town.” Continue Reading

If you can’t get a reservation at Ola (or simply can’t afford it!) YUCA Restaurant and Lounge is the next best thing. Executive Chef Ramon Medrano trained at YUCA as Sous Chef to Douglas Rodriguez, who has been called “The father of Nuevo Latino cuisine.” Continue Reading